Here you find steak,
seafood
and tidbits
At Trindade, you’ll find a longer menu of a simple, authentic, modern kitchen: appetizers, the most authentic meat and fish dishes, seafood and traditional desserts.
A menu whose stars are the famous Steak Trindade and Codfish Fillet.
To fully and leisurely enjoy your meal, you can choose to eat either in the Sala dos Azulejos (Painted Tiles Hall) or the Sala Maria Keil (Maria Keil Room).
